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Lean Bison Burgers

Print Recipe
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 8 burgers
Calories 208 kcal

Ingredients
  

  • 2 lbs 90% Lean ground bison
  • 1 Red onion (finely chopped)
  • 2 Large garlic cloves (finely chopped)
  • 2" Fresh ginger root (finely chopped/grated)
  • 3 Thai hot chili peppers optional
  • 1 tbsp Ground cuin
  • 1 tbsp Ground coriander
  • Salt to taste

Instructions
 

  • Fire up the grill.
  • Combine all ingredients and form 8 patties.
  • Grill to medium rare.
  • Serve with desired toppings such as avocado slices, lettuce, tomatoes, etc.