Recipes – Page 2 – Gourmet Economist

Apple Cider Mezcalita

Here’s a fall twist to the refreshing summer margaritas! I made it with spiced cider from Trader Joe’s and Del Maguey Vida Mezcal. […]

These dinner rolls are inspired from this Pumpkin Yeast Bread recipe from King Arthur Baking. I substitute fat free cottage cheese for

This recipe was inspired when the world was going crazy for the Baked Feta Pasta on Tik Tok. With a block

This is a gin and orange juice cocktail, named after my friend who is very picky with her drinks. On

This is such a refreshing, flavor packed yet simple salad for those warm summer days!

This recipe is inspired from a recipe I found at Amy’s Healthy Baking. While her recipe is fabulous as it is,

These fat free muffins made with semolina and whole wheat flour are perfect for a high fiber mid-day snack.

Summer in our house means a lot of hot peppers to harvest. I do not like most hot sauces sold

Pork carnitas are the perfect filling for those taco night cravings. I use my Grilled Pineapple Habanero Hot Sauce as base in

This is perfect tossed in with pasta, as base for vegetables or over a pizza!