Gourmet Economist

The Intersection of Culinary Craft and Economics Insight

Month: July 2021

Lemon Poppy Seed Cake with Candied Lemon Glaze

This recipe is inspired from a recipe I found at Amy’s Healthy Baking. While her recipe is fabulous as it is, I do not care for Stevia, so made this with sucralose and erythritol. I also wanted to make the cake…