Gourmet Economist

The Intersection of Culinary Craft and Economics Insight

Year: 2020

Lean Bison Burgers

These lean bison burgers made with 90% lean ground bison are definitely a healthier alternative to your traditional hamburgers. Spiced up with a hint of ground cumin, coriander, and thai hot chili peppers, these burgers pack a punch when it comes to…

Fat-free Basil Pesto

This is a very simple pesto recipe that’s easy to make and freeze. It’s completely fat free and packs the full flavor of basil complemented with a lot of garlic and a hint of black pepper. I add nutritional yeast…